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Banana Ice Cream

This frozen treat uses only one simple and cost-friendly ingredient: bananas.
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Yield
6 servings
 
Ingredients
6 bananas
 
Steps
  1. Peel bananas and put in freezer.
  2. Wait for bananas to freeze (three hours or more) then remove.
  3. Place bananas in food processor for about five minutes.
  4. Take out of processor and enjoy.
 
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