Recipes

Cool, crisp, refreshing watermelon tossed gingerly with salty feta and a light white balsamic herb dressing.

Enjoy this quick, chunky tomato sauce over whole grain pasta.

Serve this roasted chicken as a centerpiece at dinner, or add it to salads, sandwiches, enchiladas, or stuffed peppers.

This refreshing salad is a great way to take advantage of the vegetables’ summer growing season.

Elevate this classic favorite from ordinary to extraordinary using different cheese options, whole wheat bread, and roasted veggies.

This cheesy and hearty lasagna only takes one pan and is ready in 45 minutes.

The whole family will enjoy these home-made mushroom burgers any night of the week.

Unveiling the magic of Maqluba, where layers transform into a stunning upside-down masterpiece. This Palestinian classic delivers comfort through perfectly spiced rice, tender vegetables, and succulent meat. Every bite tells a story of tradition and flavor.

Humble chickpeas transform into crispy, golden falafel that will become your new favorite plant-based meal. This Saudi Arabian version delivers perfectly spiced, tender interiors with that signature crunchy crust everyone craves. Serve them warm with the creamy tahini sauce for an authentic Middle Eastern experience.

Nourishing and comforting, this creamy rice dish delivers warmth in every spoonful. Saleeg transforms simple ingredients into a velvety masterpiece that satisfies deeply. Perfect for chilly evenings when you crave something both elegant and homey.